Dinner with Rodolfo Guzmán of Boragó, Chile at Brae —

Join Chefs Dan Hunter and Rodolfo Guzmán for a dinner to celebrate the release of Rodolfo’s new book, ‘Boragó: Coming from the South’, on Tuesday November 21.

To learn more and make a reservation, click here.

Australia’s Top Restaurants 2017 ranks Brae number one restaurant in Australia. —

Inventive, original, yet grounded. The top restaurant in the state – and the country – is housed in a charming cottage set within 14 hectares of productive gardens, chook sheds and luxury accommodation in regional Victoria.

Australian Financial Review. Read more.

Why Brae is one of Australia’s greatest restaurants —

Why Brae is the 44th Best Restaurant in the World —

How far can Brae go? In 2015, less than 18 months after opening, the Victorian restaurant pulled into 87th place on the World’s 50 Best list. A year later, it jumped to 65. This year it cracked the top 50, coming in at 44.

Broadsheet Melbourne. Read more

Sense of place secures Brae chef Dan Hunter a spot in publishing’s pantheon —

Chef Dan Hunter has pulled off a publishing coup that celebrates and salutes Brae’s identity in a superbly produced book from Phaidon, to be released on May 1.

Australian Financial Review. Read more