Dining in this sprawling, converted weatherboard house is all about deep, unhurried comfort from immaculate service, a roaring fire in the lounge, onsite accommodation complete with vinyl record collection and a pre-dessert stroll through the gardens, backlit by the setting sun.
Good Food. Read more.
Dan Hunter’s talent and experience would predict a quality dining experience no matter where he set up shop, but it’s in the country, a gorgeous part of the world 90 minutes from Melbourne, where his sincere, emphatic and uncompromising embrace of the seasonal and regional really pays the best dividends. And Brae just keeps getting better.
Gourmet Traveller. Read more.
Brae has mastered the art of food and wine matching, finding synergy between unlikely partners to provide the diner with an exhilarating experience.
Gourmet Traveller Wine. Read more.
Australia’s top chefs and restaurateurs have voted Dan Hunter’s rural Victorian fine diner Brae number one for a second year running in a triumphant night for regional dining at the Financial Review Australia’s Top 100 Restaurants awards.
Australian Financial Review. Read more.
In country Victoria, Six Degrees Architects has created six guest suites that reflect Brae restaurant’s passion for local character and flavour.
Architecture AU. Read more.